Oats – 2 cup
Curd – 1/2 litre
Mustard seeds – 1 tbsp
Urad dal – 1 tbsp
Chana dal – 1 tbsp
Oil – 1/2 tsp
Green chillies – 2 tsp
Carrots – 1 cup
Coriander leaves – 1 tbsp
Turmeric powder – 1/2 tsp
Salt – As per taste
Fruit salt – A pinch
Ingredients