Heat some oil in a wok and add the mustard, urad dal, cumin, curry leaves, dried red chilli, and eight whole cashews. Add chopped green chillies, onion, ginger, tomato, carrot, peas, and French beans to it. Add turmeric powder and salt. Now, add broken wheat or dalia and roast for some time. Add boiling water to the wok and cook it for some time.