3 cups cabbage, finely chopped
1 tsp chilli powder
½ tsp pepper powder
½ tsp salt
1 tsp ginger garlic paste
¼ cup maida
2 tbsp corn flour
Oil, for frying
Ingredients for the sauce
2 tbsp oil
1 chilli, chopped
5 clove garlic, chopped
1 inch ginger, chopped
½ onion, chopped
2 tbsp spring onion, chopped
½ capsicum, chopped
2 tbsp tomato sauce
2 tbsp vinegar
2 tbsp soy sauce
1 tbsp chilli sauce
½ tsp salt
½ tsp chilli powder
½ cup water
1 tsp corn flour