Ingredients
1-1/2 cups all purpose flour
3/4 tsp baking powder
1/4 tsp salt
6 tbsp butter, softened
3/4 cup sugar
2 large eggs
1 tsp vanilla extract
1/4 cup milk
1/4 cup strawberry puree
Pink colour, a few drops (optional)
For frosting
1 cup unsalted butter
3 cups powdered sugar
2 tbsp heavy cream
1 tsp vanilla extract
1/4 tsp rose water
Tiny pinch of salt
For garnish
Dried rose petals
Pistachios, slivered
Chandi dark, as required