Ingredients 1-1/2 cups all purpose flour 3/4 tsp baking powder 1/4 tsp salt 6 tbsp butter, softened 3/4 cup sugar 2 large eggs 1 tsp vanilla extract 1/4 cup milk 1/4 cup strawberry puree Pink colour, a few drops (optional) For frosting 1 cup unsalted butter 3 cups powdered sugar 2 tbsp heavy cream 1 tsp vanilla extract 1/4 tsp rose water Tiny pinch of salt For garnish Dried rose petals Pistachios, slivered Chandi dark, as required