Corn, boiled – 1/2 cup
Orange – 1/2
Pomegranate – 1/2
Mint, chopped – 1 tbsp
Capsicum, halved – 1
Tamarind extract – 2 tbsp
Salt – As per taste
Indian mustard sauce – 2 tsp
Chaat masala – 1 tsp
Boondi – a small cup
Coriander, chopped – a small bunch
Cumin powder – 1/2 tsp
Lime juice – 1/2 tsp