Ingredients
Onions – 4
Gram flour (besan) – 1 cup
Curry leaves – 1 cup
Cumin seeds – 1 tsp
Semolina (soojee) – 1 cup
All-purpose flour (maida) – 1 cup
Salt – According to taste
Chopped green chillies
Chopped coriander leaves
Oil as per your requirement
