![How To Make Millet Dal Khichdi](https://cdn.shortpixel.ai/stsp/to_webp,q_lossy,ret_img/https://images.news18.com/webstories/2024/01/cropped-khichdi-659fc7dddbfcd.jpg)
Ingredients: Millet: 100g, Moong Dal: 50g, Carrot: 50g, diced, Broccoli: 50g, cut into florets, Fresh Coriander: 10g, finely chopped, Whole Jeera (Cumin Seeds): 3g, Tomato: 50g, chopped, Hing (Asafoetida): 1g, Olive Oil: 10ml, Desi Ghee: 10ml, Salt to taste, Pomegranate: 10g, for garnish